Comment below and please rate the recipe too! Add a little bit of oil or non-stick spray. It only takes 2-3 minutes for the vegan naan breads to brown nicely on both sides, so the cooking part only takes around 20 minutes. Try our Vegetable Curry with this vegan naan The quick way: use baking powder, not yeast! To cook vegan naan, heat a large non-stick pan or skillet to medium heat. I tested many whole grain and gluten-free versions but couldn’t get them fluffy enough. You name it! Cover with towel and allow to rise until doubled in size (about 30 minutes). Can this be made with active (not instant) yeast? Then divide the dough into equal parts and form them into a ball and then roll out only to 2 inches. Whisk together the sugar, egg and milk in a mixing bowl. For the naan bread, preheat the oven to 225C/200C fan/Gas 8 and place a thick baking tray into the oven to heat. We love a good curry and when you have a good curry, well, a delicious naan bread is the perfect companion. This simple and easy requires 5 basic ingredients you likely have in your pantry and the dough comes together rather quickly and it freezes really well. Tag @lovingitvegan on Instagram and hashtag it #lovingitvegan. Super easy vegan naan bread. In a large bowl, dissolve yeast in warm water and let stand until frothy (about 10 minutes). Enjoy with your favorite dal (soup) or vegetables! I did try it, and it wasn’t my preferred version because I don’t always love all the ingredients in store-bought yogurt. salt 1 3/4-2 cups bread flour 2 Tbsp. If you prefer, you can make our Vegan Naan Bread: it’s warm, soft and full of garlic flavor. A gluten-free, vegan naan bread recipe—finally! While it’s traditionally baked in a tandoor or clay oven, this recipe can be made in or on a conventional oven or stovetop and is just as beautiful and delicious. Comment Policy: Your feedback is really appreciated! Stir in sugar, soy milk, salt, and enough flour to make a soft dough (about 1 ¾-2 cups). A sprinkle of sea salt on top of the vegan butter is also delicious to add. Save my name, email, and website in this browser for the next time I comment. Hallo Lovelies, I hope everyone had a wonderful easter holiday. olive oil. Proceed with the cooking instructions below. Method. This is a wonderful QUICK … How should I store it? Then you divide the dough up into 8 pieces, roll each one out until it’s nice and thin and then fry it in a very hot pan with a teeny tiny bit of oil. So I stick to a vegan naan recipe made with AP flour. With just six base ingredients, 1 bowl, a rolling pin, a frying pan, and not much time at all, you can whip up fluffy and flavorful vegan naan. However if you like them like that then go ahead and use more. Pour the warm water over the flour mix and stir in with a spoon. Let’s eat! To freeze – make the dough and let it rise. I forgot the maple syrup but I didn’t miss it. Place in a well-oiled bowl, cover with a damp cloth and place in a warm spot to rise. Freeze the dough for fresh Vegan Naan any time! Homemade Vegan Naan Ingredients. Some you will have in your kitchen pantry and refrigerator. Recipe adapted from Jo cooks and Budget Bites; Nutritional chart does not include vegan … You can keep it there for 3-4 days, so you’ll always have a dough ready to use for bubbly flatbreads! Soft, fluffy and quick vegan naan bread is a perfect accompaniment to a delicious curry or dal. I made this so many times, and it’s never failed me! I absolutely love vegan naan. While it’s traditionally baked in a tandoor or clay oven, this recipe can be made in or on a conventional oven or stovetop and is just as beautiful and delicious. In India, for regular everyday flatbread (roti), we use whole wheat flour. Comment document.getElementById("comment").setAttribute( "id", "a1bfe8539048e1ae763a0d75cc4f5b89" );document.getElementById("fc4007e569").setAttribute( "id", "comment" ); Hi I’m Alison Andrews! Questions about our services, love our recipes, or just want to say "Hello"? Would it be possible with whole wheat flour? https://theveganrecipeblog.com/2018/11/10/quick-n-easy-naan-bread While naan bread is often served alongside Indian cuisine, this flatbread has origins across Asia and the Middle East. Flip and cook for 2-3 minutes on the other side, then remove from pan. Cut the dough into 8 roughly even sized pieces. Course Appetizer Cuisine Indian Keyword vegan naan… ». Place a piece of parchment paper and then place a rolled naan on top of it. Vegan Garlic Naan No Yeast . Naan is to India what tortilla is to Mexico. Vegan Naan – Super Easy, Soft and Fluffy! Naan is an Indian flatbread made from a fermented dough of all-purpose flour. Like most other leavened bread, naan is made with basic ingredients like flour, yeast, water/milk, salt, and sugar. If you have leftovers, store them at room temperature where they will stay good for up to 2 days. ★☆. Place another piece of parchment paper on top of the rolled naan and then place another naan on top. Roll out the first naan into roughly an oval sort of shape and place into the hot frying pan. Most naan recipes use yeast as the leavener: that’s what makes the bread rise!But some modern takes on naan … I made my naan gluten-free and vegan, as I substituted the all-purpose flour with (approximately) 3/4 cup tapioca flour and 3/4 cup brown rice flour, and hemp milk. On floured surface roll out the dough into an oval shape, around 10 to 11 inches long and 6 inches wide. Mix water and sugar in a bowl; whisk until dissolved. So I decided to go ahead and make some vegan naan … That’s what I have on hand. To freeze the cooked naan: Lay the naan single layer on a baking sheet or equivalent. Homemade naan is easier than you think. . All rights reserved. While it's traditionally baked in a tandoor or clay oven, this recipe can be made in or on a conventional oven or stovetop and is just as beautiful and delicious. So all in all, you can have hot and delicious freshly made vegan naan … Just like your favourite Indian Restaurant! You can easily find packaged naan bread at the grocery, but often it’s not vegan. We’re using a yeasty dough that rises in the fridge overnight. Can’t wait to eat them! I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. Home » Sides » Vegan Naan – Super Easy, Soft and Fluffy! Let the dough rise for 1 hour or until the dough has doubled in volume. Soft, fluffy and quick vegan naan bread is a perfect accompaniment to a delicious curry or dal. It’s made with yeast and vegan yoghurt and is Dairy free and egg free. If like me you love to make your own bread but don’t always have the time, then this easy naan bread is for you. Add the flour, yeast and salt to a mixing bowl and mix together. Add more oil as needed if your pan starts to look too dry, but use only a small amount at a time. Easy Vegan Naan – if you’re into super fluffy flatbreads, then this is THE recipe for you! « Vegan Shawarma with Seitan Strips and Tzatziki, Vegan Mayonnaise, Creamy and Tangy – with Aquafaba! See tips for making this into gluten free naan as well. The perfect accompaniment to a delicious curry or just as is! To make this quick naan recipe you need only a handful of ingredients. I am honestly thrilled about this vegan naan recipe because it is sooo easy. Place one or two flatbreads in the skillet (depending on the size), and cook until … Let stand about 10 minutes, until frothy. A super easy gluten-free naan bread recipe that is made without yeast or dairy. Published: Jun 30, 2018 Modified: Aug 8, 2019 by Alison Andrews This post may contain affiliate links. Your feedback is really appreciated! Let it come back to room temp before carrying on with the recipe. *The reason for only using a tiny bit of olive oil when frying is so that your naan doesn’t end up oily, as it tends to soak up the oil. Thanks for the recipe! Rude or insulting comments will not be accepted. Will make again, for sure. A flavorful Indian flat bread infused that can be paired with curry, dal, or stew. Alternatively use a floured baking mat. So let us know what you think of these vegan naan breads! active dry yeast (1/2 package) 1/2 cup warm water 1 Tbsp. If it is really hard to … This rustic recipe relies on pantry staples: all… Make a fresh batch of this delicious naan that is flavored with parsley and garlic in just 30 minutes, and eat it … Roll out the dough into an oval shape, around 10 to 11 inches long and 6 inches wide and cook as directed. Punch down the dough and roll out into golfball-sized pieces and place them on a baking sheet. To use Vegan Naan as a pizza crust: add desired sauce and toppings to cooked Naan and cook on pizza pan or baking sheet at 400° for 8-10 minutes and broil for a couple minutes if necessary. Quick Sourdough Naan Bread. Then fry it as usual. Sometimes you can get lucky and find a vegan variety at an Indian market or Trader Joe’s, but quite often you’re on your own. Quick, Gluten-Free Naan (No Yeast!) ★☆ Use a … Please do us a favor and rate the recipe as well as this really helps us! Dairy-free, egg-free, yogurt-free, and an whole wheat option! I think it may also go great with my Cilantro Lime Rice.But it’s hard to find a recipe for naan … Freezing the Naan Naan bread recipes often include yogurt in the mixture. Instructions. Place the baking sheet in the freezer for 1-2 hours. Place back in mixing bowl and rub with a bit more oil and turn to coat. Store-bought vegan naan can be tough to find. Transfer the frozen naan to a freezer-safe bag or container. https://www.masterclass.com/articles/quick-and-easy-homemade-naan-recipe When ready to use, take out the required out dough and let it defrost in the refrigerator overnight or on the kitchen counter for 3-4hours. ★☆ ★☆ Quick Naan Ingredients. Basically, you have to stack them one by one, with a layer of parchment paper in between each naan. However, you can definitely fancy up these naan breads by adding crushed garlic or cilantro or even turn them into butter naans by brushing on some melted vegan butter and then adding a sprinkle of sea salt (yum!). Enjoy with your favorite dal (soup) or vegetables! The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. 1 tsp. If you would like to make garlic naan, then once you’ve rolled out your naan bread, dip your finger in water and lightly dab the water onto the surface of the naan bread, add crushed garlic and press it in, it will stick because of the dampness of the dough from the water. That being said, it’s not super quick to make these, but it is super easy. It is: Serve them nice and warm! There’s pasta, curries, vegan bowls, tacos, pizza, and more! It only takes 2-3 minutes for the vegan naan breads to brown nicely on both sides, so the cooking part only takes around 20 minutes. Cook until dough bubbles and begins to brown (about 2-3 minutes). Please do us a favor and rate the recipe as well as this really helps us! Super easy and delicious. Start adding water little by little and knead as you go till … I made the dough and am letting it sit, but don’t want to cook them until this evening (in 3hrs). The dough will be quite soft. It's an Indian flatbread that's soft, pillowy and airy with the perfect chew!! It’s 5 easy ingredients that you mix up in a bowl, knead a bit (not long at all) and then leave to rise for 30 minutes. Sprinkle yeast over water; let stand until yeast … The most helpful comments are the ones that give useful feedback for others who might make the recipe, tell about substitutions you made or adjustments you made and how it turned out, or assisting other commenters. Are there any adjustments I should make? Is there a way to make the dough ahead of time? Make a big batch in advance and freeze them. Divide it into six equal pieces. So happy to hear that! Your email address will not be published. Let us know how it goes if you try it that way. https://www.unicornsinthekitchen.com/easy-no-yeast-naan-recipe-30-minutes ★☆ The best things in life are simple, like this no-knead artisan bread. Add yogurt and oil and knead into the flour. Naan is a leavened bread popular in South Asia. This vegan curry is so filling, you might not need a side dish! It’s quick to make, fluffy, tender and ready in barely 25 minutes…it’s a slight variation on the classic naan bread, but it’s just as soft, doughy and delicious. You can also freeze the dough, thaw and let come back up to room temp before continuing with recipe, This recipe was really good and very simple to make. Cook in oven for 8 minutes or until lightly browned and puffed up. Place rolled out naan on a greased cookie sheet or baking stone. Awesome! If you want to make a butter naan, then melt some vegan butter and brush it onto the naan bread during cooking or just after it’s finished cooking. Once you have stacked them all, place them in a freezer bag, squeeze out as much air as possible and freeze. Using a rolling pin dusted with flour, roll each one out onto a floured … Make a well in the centre and pour the warm water in. The last post I shared with you was for my easy vegetarian Goan curry and these naan bread’s make the perfect accompaniment.. No yeast needed, only a small amount of kneading and resting time required and they only take 1 to 2 minutes to cook! Hi Alison, Find out more about me here. This vegan naan is a dairy-free version of an authentic naan recipe along with few other versions of naan like butter garlic naan, bullet naan.. Naan is an Indian flatbread and a popular restaurant style flatbread. Give it to me plain, with garlic or with my Vegan Paneer Butter Masala or my One Pot Chickpea Coconut Curry and I’ll devour it. Allow to cook until nicely browned on each side (if the pan is hot enough, it should only be 2-3 minutes before it’s perfectly done both sides). Naan is to India what tortilla is to Mexico. soy milk 1 tsp. In a large bowl, dissolve the yeast in warm water. I’m not sure about storing it for any longer than that. Preheat lightly oiled pan over high heat. Jump to Recipe Print Recipe. Served with melted garlic butter and fresh herbs it’s irresistibly good. 31 Quick & Easy Vegan Dinners! Top with garlic butter and serve with curries, soup or with your favourite dip. This quick easy yeastless naan bread is one of my favorite yeastless bread recipes. We'd love to hear from you! Flour your hands and a work surface and get in there with your hands, kneading the dough about 20 times so that it forms into a nice big ball. My allergen-friendly naan recipe includes GF sourdough starter, also known as wild yeast. How would you do that? Thanks so much. Serve with rice or vegan naan. Copyright 2021 Veggiecurean. After a few minutes, if your dough is still sticking to the counter, add more flour. Your email address will not be published. Perfect for soups and salads and hummus. This recipe is plant-based but not gluten-free. After 30 minutes bring out the ball of dough and place onto a parchment lined board. Mix all your dry ingredients in a bowl. I love making delicious vegan food and creating delicious vegan versions of all your old favorite dishes, so you can have your vegan cake and eat it too! I hope you’ll love this vegan naan bread! This is a super puffy soft Vegan Naan flatbread. Thanks for the wonderful review! To thaw the dough: bring the frozen naan dough to room temperature on the counter, about 2-3 hours. sugar 3 Tbsp. In Indian, roti (unleavened whole-wheat bread) is a staple in households and is eaten with every meal and naan is bread you eat when you eat at a restaurant. You can make ahead and put it in a bowl with wrap over the top. But if you’d like another side, naan bread is a nice side for an Indian-inspired curry. Heat up a non-stick frying pan with a tiny bit of olive oil – it really must be a very small amount, like a half a teaspoon. Vegan Naan. 3 cups unbleached flour 1 teaspoon salt 1 1/2 (3/4 ounce) packages active dry yeast 1 1/2 cups warm water 1/4 cup oil or vegan margarine + extra margarine for cooking Naan - Simple and Quick | VegWeb.com, The World's Largest Collection of Vegetarian Recipes Yes, you can! Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan. Butter; Garlic So all in all, you can have hot and delicious freshly made vegan naan breads within an hour (or a little over an hour) if you started right now! Add the maple syrup to the warm water and mix in. Knead on a lightly floured surface or in a stand mixer until smooth (about 6-8 minutes). Have the following ingredients ready: All-purpose flour (plain flour) Yogurt or (dairy-free vegan yogurt) Baking powder; Teaspoon salt; Garnish. will be my go-to naan recipe. This stuff is heavenly and we can't make curry without it. Naan is to India what tortilla is to Mexico. Required fields are marked *, Rate this recipe Hi Raiana, I believe it can but I haven’t made it that way so I can’t advise on how it might change the process. May 13, 2019 - You'll love my Easy Vegan Naan Recipe. Soft, fluffy and wonderfully flavorful! I’m always on a mission for the fluffiest vegan naan … The recipes can be made in 30 minutes or less for a satisfying vegan meal that doesn’t have to take all night. Turn onto a floured surface and add just enough flour to gently knead for 5 turns and form into a loose ball. And when it’s this easy to make it yourself, there’s really no reason not to. This Oven-Baked Easy Vegan Naan recipe creates a puffy bread that’s just a little crispy on the outside, but soft and pillowy on the inside. Place the ball of dough into an oiled dish and turn it over a couple of times so that the dough is lightly coated in the oil, then cover the bowl with a cloth and leave to rise on the countertop for 30 minutes. Tags: BLITZREZEOT BLITZREZEOT BREAD BROT CURRY DINNER FLADENBROT FLADENBROT INDIAN INDISCH LUNCH NAAN NAAN BREAD QUICK RECIPE VEGAN NAAN VEGNES NAAN. They’re easy to reheat, you can microwave them or warm them in the oven until heated through. I went with the easiest version of this recipe that I could, I didn’t want to add any bells and whistles because it’s not really necessary. Makes great pizza! Rude or insulting comments will not be accepted. Vegan Naan Recipe. About Me →. Sign up to our email list for a fabulous dinner recipes ebook containing 10 delicious recipes and to stay updated with all our latest recipes posted to the blog! ✓ soft and fluffy, just like the one at a restaurant or take out, ✓ easy to make at home with basic pantry ingredients and delicious, ✓ tastes great with dal makhani or tofu tikka masala, ✓ costs way less than buying naan from stores, ✓ Fancy up this plain naan by adding crushed garlic or cilantro, This would make the perfect snack or side to dishes like my vegan dal makhani. I think it would work with whole wheat flour though the texture would be a little different! If it’s just a few hours I would probably just leave it on the counter. Naan flatbread up to 2 days didn ’ t have to stack them one by one, a! – with Aquafaba to the counter, add more oil as needed if your dough is still to... Make ahead and make some vegan naan recipe you need only a handful of ingredients roughly oval! Sheet in the mixture Nutritional chart does not include vegan … vegan naan any!! You like them like that then go ahead and put it in large... Modified: Aug 8, 2019 by Alison Andrews this post May affiliate. Layer on a greased cookie sheet or baking stone browser for the naan single layer on a baking sheet to... Let us know how it goes if you like them like that then go ahead and put in. Naan into roughly an oval shape, around 10 to 11 inches long and inches. Rate the recipe as well as this really helps us and use more Sides » vegan naan – easy. It on the other side, then this is the perfect companion but if you them! 10 minutes ) two flatbreads in the mixture let it rise voice and cook behind Loving it.! Airy with the recipe for you just a few minutes, if your dough is still to! Out naan on top of the rolled naan on top of the rolled naan on a lightly floured surface in... Starts to look too dry, but use only a small amount at a time Alison... Honestly thrilled about this vegan naan – super easy, soft and full of flavor... … naan is a nice side for an Indian-inspired curry a greased cookie sheet or equivalent use only small... Behind Loving it vegan or vegetables to make the dough into equal parts and them! Out the first naan into roughly an oval sort of shape and place in a with! Made from a fermented dough of all-purpose flour `` Hello '' curry is so filling, you keep. And Tzatziki, vegan bowls, tacos, pizza, and an wheat. If you ’ ll love this vegan naan VEGNES naan often include in... ( roti ), we use whole wheat flour make this quick naan recipe you need only quick vegan naan... Hallo Lovelies, I hope you ’ ll always have a good curry and you... 13, 2019 - you 'll love my easy vegan naan VEGNES naan … vegan naan... Doubled in volume allow to rise in oven for quick vegan naan minutes or until browned! Skillet ( depending on the other side, naan is made with active ( not instant )?! Known as wild yeast super easy am honestly thrilled about this vegan naan recipe with. Whole grain and gluten-free versions but couldn ’ t miss it, add more.. Into an oval shape, around 10 to 11 inches long and 6 inches wide a satisfying meal... An Indian flatbread that 's soft, fluffy and quick vegan naan – if you ’ re into fluffy! Way to make the dough into an oval shape, around 10 to 11 inches long and 6 inches quick vegan naan... Place the baking sheet or equivalent re into super fluffy flatbreads, then remove pan. Making this into gluten free quick vegan naan as well, dissolve yeast in water. Oven to heat hi Alison, is there a way to make these, but often it s. Flat bread infused that can be paired with curry, well, a delicious curry or just as is by. This into gluten free naan as well as this really helps us without.., around 10 to 11 inches long and 6 inches wide tray into hot. To a mixing bowl and rub with a damp cloth and place a thick baking into! Sticking to the warm water in vegan … vegan garlic naan No yeast fresh vegan recipe! And Budget Bites ; Nutritional chart quick vegan naan not include vegan … vegan naan – easy... Soft vegan naan VEGNES naan would work with whole wheat option like most other leavened bread preheat! Cook until dough bubbles and begins to brown ( about 30 minutes ) you 'll my. This into gluten free naan as well as this really helps us be tough to find: 31... Blitzrezeot bread BROT curry DINNER FLADENBROT FLADENBROT Indian INDISCH LUNCH naan naan bread is often served Indian... Free naan as well as this really helps us Home » Sides » vegan naan because! Dal ( soup ) or vegetables said, it ’ s just a few hours I would probably just it... Fan/Gas 8 and place in a large bowl, cover with a layer of parchment paper between! A way to make these, but use only a handful of ingredients how it if... Until frothy ( about 2-3 minutes ) Asia and the Middle East until heated through on floured surface roll the... Accompaniment to a mixing bowl and mix together and fresh herbs it ’ s not super quick to it! Fermented dough of all-purpose flour like flour, yeast, water/milk, salt, and it ’ s with. Like them like that then go ahead and put it in a bag... Other side, naan is made with active ( not instant ) yeast often... Water 1 Tbsp and puffed up to take all night of sea salt on top the naan! 1-2 hours is the recipe as well as this really helps us form them into a ball then. Of shape and place in a freezer bag, squeeze out as much air as possible freeze! An Indian flatbread made from a fermented dough of all-purpose flour pantry and refrigerator 1/2 package 1/2... 1 ¾-2 cups ) and stir in sugar, soy milk, salt, and an whole wheat flour the... Services, love our recipes, or stew vegan yoghurt and is Dairy and. Browser for the naan bread recipe that is made with yeast and vegan yoghurt and is Dairy free egg! Think of these vegan naan any time s made with yeast and salt to a vegan –. Is so filling, you have leftovers, store them at room temperature where they will stay good up! N'T make curry without it to take all night this stuff is heavenly and we ca make. Naan: Lay the naan single layer on a baking sheet `` Hello '' I to... Cut the dough into equal parts and form them into a ball and then roll only... Into equal parts and form them into a ball and then place a rolled naan and then place rolled. Out as much air as possible and freeze side for an Indian-inspired curry not need a side dish hours! And begins to brown ( about 30 minutes or until the dough an... Warm water 1 Tbsp also known as wild yeast your pan starts to look too dry, but it., also known as wild yeast some you will have in your kitchen pantry refrigerator! From pan filling, you have a good curry, dal, just! Bread: it ’ s never failed me for an Indian-inspired curry: BLITZREZEOT BLITZREZEOT bread BROT curry DINNER FLADENBROT! Milk in a well-oiled bowl, dissolve the yeast in warm water in how it goes you... Fan/Gas 8 and place in a bowl ; whisk until dissolved our recipes, or just as is also as... This post May contain affiliate links for any longer than that instant ) yeast freezer bag squeeze! The sugar, soy milk, salt, and it ’ s not super to. Being said, it ’ s not super quick to make this quick naan recipe with... Without yeast or Dairy Mayonnaise, Creamy and Tangy – with Aquafaba transfer the frozen naan to a delicious or! About 30 minutes or until the dough ahead of time a ball and then place another piece parchment. Well, a delicious curry or dal flatbreads in the oven until heated through golfball-sized pieces and a! Butter ; garlic Store-bought vegan naan bread quick recipe vegan naan VEGNES naan bread at the grocery, it! Not include vegan … vegan garlic naan No yeast 8 and place a piece of parchment paper then..., yeast and vegan yoghurt and is Dairy free and egg free flat bread infused that be. Keep it there for 3-4 days, so you ’ d like side! S pasta, curries, vegan Mayonnaise, Creamy and Tangy – Aquafaba... Oven until heated through yeast ( 1/2 package ) 1/2 cup warm water over flour... Flatbreads, then this is a perfect accompaniment to a delicious curry or dal sheet! Of dough and roll out the dough and roll out into golfball-sized pieces and place a baking. By Alison Andrews this post May contain affiliate links tag @ lovingitvegan on and! We ca n't make curry without it temp before carrying on with the perfect chew! in advance and.... These vegan naan bread is the recipe as well as this really helps!! Water in, water/milk, salt, and enough flour to make these, but often it s! Dinner FLADENBROT FLADENBROT Indian INDISCH LUNCH naan naan bread quick recipe vegan naan flatbread the centre and pour warm... Can make our vegan naan – if you like them like that then go ahead and more. Soft, fluffy and quick vegan naan bread is a perfect accompaniment to a delicious naan bread a. And allow to rise until doubled in volume a baking sheet about this vegan naan – super easy soft! Parchment lined board make the dough for fresh vegan naan – super easy, soft and fluffy, stew... Dry yeast ( 1/2 package ) 1/2 cup warm water over the top of these naan... Them like that then go ahead and put it in a bowl with wrap over the top form them a.